Curious- Does anyone adapt baking recipes for high altitude in Rossland?

Submitted by MB on Tue, 26/12/2023 - 6:28am

I'm interested in adaptations, if any, for baking in town. Maybe I have a crappy oven but I find baking here always happens quicker then expected. Share your thought please before I over cook another batch of banana chocolate chip muffins-good thing the kids aren't picky ;)

Happy Holidays and baking!

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Submitted by TD on Tue, 26/12/2023 - 12:07pm.

Have you checked the temperature of your oven? Might be the culprit.